kombucha stories for about magazine

Recipes and Photography for issue 14 of About Magazine.

ABOUT Magazine is a bilingual (Spanish and English) magazine specialising in culinary photography, art, and gastronomy. It focuses on aesthetics, technique, and creativity, showcasing the latest trends in the culinary world.

The magazine stands out for its high-quality photography and engaging visual content. With contributors from around the world, it offers a global perspective on the culinary diversity and richness of different cultures and countries.

Photography and Recipes: Claudia Carmo

Styling: Sofia Morais Pinto

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